{"product_id":"kenya-kirinyaga-kii-washed","title":"Kenya Kirinyaga Key Washed","description":"\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eKenya Kirinyaga Kii Washed\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eJuicy fruit flavours reminiscent of red currant and cherry.\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003eThe bright acidity, like blood orange, tightens the contours.\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003eA sharp and clean taste with a soft lingering sweetness of honey.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e \u003cspan\u003eWe will roast after receiving your order.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e○ If you would like the beans ground, please enter this in the comments section of your cart. (Example: I would like them ground for my coffee maker \/ I would like them ground medium)\u003c\/p\u003e\n\n\u003cp\u003e ○ If you have selected \"Store Pickup\" and would like to specify a pickup date and time, \u003cstrong\u003eplease enter a date and time at least 72 hours in the future (during business hours) in the comments section of your cart.\u003c\/strong\u003e \u003cstrong\u003eIf you would like a date and time less than 72 hours in the future, please contact us via DM on Instagram.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e ○ The product will be delivered in a stand-up bag with a zipper and valve for easy storage. Please store it out of direct sunlight.\u003c\/p\u003e\n\n\u003cp\u003e The expiration date is 90 days from the roasting date.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u0026lt;How to brew\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eFor medium roasts (after the first crack), we recommend aging for one to two weeks after roasting and brewing at around 92°C, and for city roasts (just before the second crack), we recommend aging for three days to one week after roasting and brewing at around 87°C. (Click \u003ca rel=\"noopener\" href=\"https:\/\/keigancoffee.com\/pages\/brew-guide\" target=\"_blank\"\u003ehere\u003c\/a\u003e for the brewing recipe we use.)\u003c\/p\u003e\n\n\u003cp\u003e Medium roast (finish of first crack)\u003cbr\u003e Hand drip (hot): 〇 Hand drip (iced): △\u003cbr\u003e Immersion type (hot): Yes Immersion type (iced): Yes Cold brew coffee: Yes\u003c\/p\u003e\n\n\u003cp\u003e City Roast (Just before the second crack)\u003cbr\u003e Hand drip (hot): Yes Hand drip (iced): Yes Immersion method (hot): Yes Immersion method (iced): Yes Cold brew coffee: Yes\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u0026lt;Bean details\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eRefinery: Kii Factory Producer: Rungeto Union Country: Kenya Region: Kirinyaga Varieties: SL28 \/ SL34 \/ Batian \/ Ruiru 11\u003cbr\u003e Processing method: Washed Altitude: 1,600 - 1,800m\u003cbr\u003e Roast level: Medium roast (end of first crack) \/ City roast (just before second crack)\u003cbr\u003e Contents: 150g\/500g\u003cbr\u003e Bean number: 1080\u003cbr\u003e Direct material cost rate: 39.4%\u003cbr\u003e Flavor: Red currant, cherry, blood orange, honey\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u0026lt;Key Factory\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Kirinyaga County is a fertile agricultural region at the southern foot of Mount Kenya. It is blessed with an environment where a variety of crops, including coffee, can be grown. Kii Factory was established in 1965 and is currently run by the Rungeto Cooperative. The Kii River, from which the factory takes its name, flows nearby, providing a source of cool, fast-flowing, pure water that sustains the factory.\u003c\/p\u003e\n\n \u003cp\u003eThe key to quality is meticulous selection. Only fully ripe cherries are used, and after pulping, the cherries are fermented overnight to remove mucilage. They are then graded according to the washed process and slowly dried on African beds for 8 to 14 days.\u003c\/p\u003e\n\n\u003cp\u003e The factory is also actively working to reduce its environmental impact, reusing used water and composting fruit pulp, achieving both sustainable production and high quality.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u0026lt;Production cost (per 150g)\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e ① Direct material cost:\u003cbr\u003e Material costs allow you to directly determine how much it costs to produce roasted beans.\u003cbr\u003e (Example) Green beans, zipper bag with valve, front seal, back seal\u003cbr\u003e \u003cstrong\u003eThe direct material cost rate for these beans (direct material cost ÷ list price × 100) is \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e39.4\u003c\/span\u003e \u003cspan style=\"color: #ff2a00;\"\u003e%\u003c\/span\u003e .\u003c\/strong\u003e\u003cbr\u003e ②Indirect material costs: \u003cbr\u003eThe cost of materials, which cannot be directly determined as the amount spent to produce roasted beans.\u003cbr\u003e (Example) Teeth and rubber parts of a seal cutting machine ③ Direct labor costs:\u003cbr\u003e Labor costs allow you to directly determine how much it costs to produce roasted beans.\u003cbr\u003e (Example) Salaries paid to employees involved in manufacturing, such as roasting and putting roasted beans into bags. 4. Indirect labor costs:\u003cbr\u003e Labor costs are costs that cannot be directly determined in order to produce roasted beans.\u003cbr\u003e (Example) Salaries paid to employees not involved in manufacturing, such as clerical work ⑤ Direct expenses:\u003cbr\u003e An expense that directly indicates how much it cost to produce roasted beans.\u003cbr\u003e (Example) Costs incurred when outsourcing some of the manufacturing-related processing, such as putting roasted beans into bags, to an external company. 6. Indirect expenses:\u003cbr\u003e Expenses that cannot be directly determined as to how much it cost to produce roasted beans. \u003cbr\u003e(Example) Electricity\/gas costs used for roasting, depreciation costs for the roaster, electricity costs for storing green beans at low temperatures\u003c\/p\u003e\n\n\u003cp\u003e The total amount of items ① to ⑥ above is the manufacturing cost.\u003cbr\u003e *Total cost is the cost when the manufacturing cost includes the selling expenses incurred for selling the product and the general administrative expenses incurred for the management activities of the entire store.\u003c\/p\u003e","brand":"KEIGAN COFFEE ROASTERS","offers":[{"title":"Medium roast (1st crack finished) \/ 150g","offer_id":51255874584740,"sku":null,"price":1780.0,"currency_code":"JPY","in_stock":true},{"title":"Medium roast (1st crack finished) \/ 500g (20% OFF)","offer_id":51255874617508,"sku":null,"price":4747.0,"currency_code":"JPY","in_stock":true},{"title":"City Roast (2nd crack) \/ 150g","offer_id":51255874650276,"sku":null,"price":1780.0,"currency_code":"JPY","in_stock":true},{"title":"City Roast (2nd crack) \/ 500g (20% OFF)","offer_id":51255874683044,"sku":null,"price":4747.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/9543\/1076\/files\/KENYAKIRINYAGAKIIWASHED-2.png?v=1772000339","url":"https:\/\/keigancoffee.com\/en\/products\/kenya-kirinyaga-kii-washed","provider":"KEIGAN COFFEE ROASTERS","version":"1.0","type":"link"}