Drip Bags | Burundi Kalambo Bourbon / Honey

Drip Bags | Burundi Kalambo Bourbon / Honey

¥310
¥310
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DRIP BAG | Burundi Karambo Bourbon / Honey

Fruity taste like cherry and lemon.
A soft and clean taste reminiscent of green tea.


○ Drip bags will be shipped within 7 days of roasting at the time of order.

○ When calculating shipping costs, the weight will be calculated as follows: [1 piece | small package] -> 30g, [5 pieces | large bag] -> 150g, [10 pieces | large bag] -> 300g.

○ For small-sized orders, each drip bag is placed in a flat bag with gas release tape, while for large bags, multiple drip bags are placed together in a stand-up bag with a zipper and valve for easy storage. Please store out of direct sunlight.

○ If you have selected "Store Pickup" and would like to specify a pickup date and time, please enter a date and time at least 72 hours in the future (during business hours) in the comments section of your cart. If you would like a date and time less than 72 hours in the future, please contact us via DM on Instagram.

If the product is in a ○ bag, it will be placed in a flat bag with gas release tape, and if it is a large bag, it will be placed in a stand-up bag with a zipper and valve suitable for storage. Please store it in a place away from direct sunlight.

The expiration date is 120 days from the roasting date.


<Drip bag recipe>

Bean amount: 10g
Water temperature: 92℃ (medium roast) / 87℃ (city roast)
procedure:
① Open the seal along the cutting arrow.
②Hold the handles on both sides and open the opening firmly.
③Hook it onto the edge of the cup to secure it in place.
④Pour 30g of hot water for 30 seconds 5 times

*Adjust the amount of hot water to your liking. (For example, if you prefer a slightly more American-style coffee, pour 35g of hot water for 30 seconds five times.)


<Bean details>

Farm: Kalambo Washing Station Country: Burundi Region: Muyinga Variety: Bourbon Processing Method: Honey Altitude: 1,500 - 1,700m
Roast level: City roast (just before the 2nd crack)
Contents: 10g per bag
Bean number: 1068
Direct material cost rate: 38.3%
Flavor: Cherry, lemon, green tea


<Story>

The Kalambo Washing Station is a new facility that began operations in 2021.
Located in Muyinga Province in northeastern Burundi, amid beautiful rolling hills near Ruvubu National Park, we produce coffee with approximately 1,000 smallholder farmers who farm on three hills: Karira, Kiryama, and Masasu. This lot is processed from cherries grown in Masasu.

At Kalambo WS, our mission is to "bring the highest quality coffee Burundi has to offer while making a positive impact on local communities."

Shade trees and legumes are planted to fix nitrogen and prevent soil erosion, and bananas, corn, cassava and beans are encouraged to increase farmers' incomes.

<Production cost (per bag)>

① Direct material cost:
Material costs allow you to directly determine how much it costs to manufacture a drip bag.
(Example) Green beans, flat bag with gas release tape, front seal, back seal
The direct material cost rate for this drip bag (direct material cost ÷ list price × 100) is 38.3% .
②Indirect material costs:
The cost of materials, which cannot be directly determined as the amount spent to produce roasted beans.
(Example) Teeth and rubber parts of a seal cutting machine ③ Direct labor costs:
Labor costs allow you to directly determine how much it costs to produce roasted beans.
(Example) Salaries paid to employees involved in manufacturing, such as roasting and putting roasted beans into bags. 4. Indirect labor costs:
Labor costs are costs that cannot be directly determined in order to produce roasted beans.
(Example) Salaries paid to employees not involved in manufacturing, such as clerical work ⑤ Direct expenses:
An expense that directly indicates how much it cost to produce roasted beans.
(Example) Costs incurred when outsourcing some of the manufacturing-related processing, such as putting roasted beans into bags, to an external company. 6. Indirect expenses:
Expenses that cannot be directly determined as to how much it cost to produce roasted beans.
(Example) Electricity/gas costs used for roasting, depreciation costs for the roaster, electricity costs for storing green beans at low temperatures

The total amount of items ① to ⑥ above is the manufacturing cost.
*Total cost is the cost when the manufacturing cost includes the selling expenses incurred for selling the product and the general administrative expenses incurred for the management activities of the entire store.