DRIP BAG | Ethiopia Yirgacheffe Abreham Natural
Aromas and fruitiness reminiscent of white grapes and blackberries.
The aftertaste is clear and has a chocolate-like sweetness.
○ Drip bags will be shipped within 7 days of roasting at the time of order.
○ The weight for shipping charges will be calculated as follows: [1 piece | small package] -> 30g, [5 pieces | large bag] -> 150g, [10 pieces | large bag] -> 300g.
○ For small packages, each drip bag will be placed in a flat bag with gas release tape, and for large packages, multiple drip bags will be placed together in a stand-up bag with a zipper and valve for storage. Please store out of direct sunlight.
○ If you have selected "Store Pickup" and would like to pick up your order at a specific time, please enter a date and time (during business hours) at least 72 hours in the future in the comments section of your cart. If you would like to pick up your order at a specific time within 72 hours, please contact us via DM on Instagram.
For the ○ type, the product will be delivered in a flat bag with gas release tape, and for the large bag, the product will be delivered in a stand-up bag with a zipper and valve suitable for storage. Please store the product out of direct sunlight.
○ The expiration date is 120 days from the roasting date.
<Drip bag recipe>
Bean amount: 10g
Water temperature: 92℃ (medium roast) / 87℃ (city roast)
procedure:
1) Open the seal along the cut-out arrow.
②Hold the handles on both sides and open the opening firmly.
③Hook it onto the edge of the cup and secure it in place.
④Pour 30g of hot water for 30 seconds 5 times
*Adjust the amount of hot water to your liking. (For example, if you prefer a slightly more American-style coffee, pour 35g of hot water for 30 seconds 5 times.)
<Bean details>
Producer: Abreham Desalegn Country: Ethiopia Region: Gedeo, Yirgachefe, Idid, Turise
Variety: Native variety Processing method: Natural Altitude: 1,900 - 2,100m
Roast level: Medium roast (1st crack finished)
Contents: 10g per bag
Bean number: 1067
Direct material cost rate: 39.0%
Flavors: White grape, blackberry, chocolate
＜Story＞
The producer, Mr. Abelham, is still in his 20s, but he is an ambitious producer who works with neighboring farmers and station staff to refine coffee with an emphasis on quality. During drying, the coffee is repeatedly stirred to prevent uneven distribution, and is kept covered during the day when the sun is strong and at night when there is a risk of rain. The drying process takes a total of 15 to 18 days.
<Production cost (per bag)>
① Direct material cost:
The cost of materials allows you to directly gauge how much it costs to produce roasted beans.
(Example) Green beans, flat bag with gas release tape, front seal, back seal
The direct material cost rate for these beans (direct material cost ÷ list price × 100) is 39.0% .
②Indirect material costs:
The cost of materials, which cannot be directly calculated as the amount required to produce roasted beans.
(Example) Teeth and rubber parts of a seal cutter ③ Direct labor costs:
Labor costs are a direct measure of how much it costs to produce roasted beans.
(Example) Salaries paid to employees involved in production such as roasting and putting roasted beans into bags. 4) Indirect labor costs:
Labor costs are not directly measured in terms of how much it costs to produce roasted beans.
(Example) Salaries paid to employees not involved in manufacturing, such as clerical work ⑤ Direct expenses:
An expense that directly determines how much it cost to produce roasted beans.
(Example) Expenses incurred when outsourcing some of the manufacturing-related processing, such as putting roasted beans into bags, to an external company. 6. Indirect expenses:
Expenses that cannot be directly measured in terms of how much it cost to produce roasted beans.
(Example) Electricity/gas costs used for roasting, depreciation costs for the roaster, electricity costs for storing green beans at low temperatures
The total of the above items ① to ⑥ is the manufacturing cost.
*Total cost is the cost when the manufacturing cost, selling expenses incurred in selling the product, and general administrative expenses incurred in managing the entire store are included.
